What base is used in a Skinny Syrup Latte?

In a Skinny Syrup Latte, the primary base ingredient is espresso. This drink typically comprises a shot or more of espresso as the foundational component, giving it a strong and rich flavor that serves as the backbone for the latte. The Skinny Syrup is then added to sweeten the drink without the calories of traditional syrups, and non-fat milk is often used to maintain the “skinny” aspect of the beverage, but it's the espresso that defines the latte itself. The espresso provides the necessary caffeine and the characteristic taste associated with this type of coffee drink, while the combination with milk and flavor syrup creates a well-rounded experience.